potato, carrot, cornstarch, butter, olive oil & peas recipes
10 recipes
Page 1
Chicken and Vegetable Bake
soscuisine.ch
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, chicken broth, cheddar, onion
Chicken Leek Stew with Mashed Potatoes
sarahscucinabella.com
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, chicken stock, chicken breast, milk, garlic powder, smoked paprika, leek, thyme
Chicken Pot Pie Soup
missinthekitchen.com
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, chicken broth, chicken breast, cream, celery, rosemary, onion, garlic
Chicken Pot Pie with Green Salad
exceldor.ca
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, chicken broth, chicken breast, pie crust, milk, unbleached all-purpose flour, celery, white wine vinegar, baby greens, onion
Marinated Steak and Garlic Mash
planningwithkids.com
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, beef steak, cumin, brown sugar, bouillon cube, red wine, tomato paste, oregano, onion, chile pepper, garlic
Spring chicken with champ mash
goodtoknow.co.uk
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, chicken stock, chicken breast, chicken thighs, milk, seasoned flour, celery, shallot, cabbage, thyme, scallion
Beef Stew
spaceshipsandlaserbeams.com
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, worcestershire, beef broth, beef roast, flour, celery, paprika, rosemary, bay leaf, tomato paste, onion, garlic
Cottage Pie
savingdessert.com
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, ground beef, worcestershire, beef broth, flour, milk, egg, tomato paste, thyme, onion, garlic, chili flake, baking soda
Skillet Shepherd's Pie
fromvalerieskitchen.com
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, ground beef, worcestershire, beef broth, milk, sour cream, cheddar, rosemary, parsley, tomato paste, thyme, onion, sweet corn, garlic
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: butter, carrot, peas, olive oil, cornstarch, potato, milk, soy sauce, celery, white wine, red onion, zucchini, button mushroom, tomato paste, leek, thyme, garlic, scallion, vegetable broth, green lentils