potato, carrot, egg, ground beef, beef broth & bay leaf recipes
9 recipes
Page 1
Shepherd’s Pie
salu-salo.com
Ingredients: ground beef, beef broth, carrot, bay leaf, egg, potato, worcestershire, buttermilk, flour, thyme, onion, sweet corn, garlic
Bavarian Meatball Stew
justapinch.com
Ingredients: ground beef, beef broth, carrot, bay leaf, egg, potato, bread crumbs, dried parsley flakes, sauerkraut, celery, allspice, sugar, canned tomato, onion soup mix, nutmeg
German Bavarian Meatball Stew
food.com
Ingredients: ground beef, beef broth, carrot, bay leaf, egg, potato, bread crumbs, dried parsley flakes, sauerkraut, celery, allspice, sugar, canned tomato, onion soup mix, nutmeg
Meatball Supper Soup
food.com
Ingredients: ground beef, beef broth, carrot, bay leaf, egg, potato, bread crumbs, parmesan, butter, celery, basil, parsley, oregano, canned tomato, onion soup mix, garlic
Italian Meatball and Potato Soup
potatogoodness.com
Ingredients: ground beef, beef broth, carrot, bay leaf, egg, potato, worcestershire, parmesan, panko, celery, extra virgin olive oil, basil, fire-roasted tomato, onion, garlic, italian seasoning
Italian Meatball Soup
chefsavvy.com
Ingredients: ground beef, beef broth, carrot, bay leaf, egg, potato, worcestershire, parmesan, panko, celery, extra virgin olive oil, basil, fire-roasted tomato, onion, garlic, italian seasoning
Italian Meatball Soup
bakerbynature.com
Ingredients: ground beef, beef broth, carrot, bay leaf, egg, potato, chicken broth, worcestershire, parmesan, panko, celery, parsley, olive oil, tomato paste, onion, garlic, chili flake, italian seasoning
Cottage Beef Pot Pie with Potatoes and Parsnips
tasteandsee.com
Ingredients: ground beef, beef broth, carrot, bay leaf, egg, potato, worcestershire, flour, puff pastry, beer, celery, peas, olive oil, tomato paste, parsnip, thyme, onion, garlic
Cottage Beef Pot Pie with Potatoes and Parsnips
myrecipemagic.com
Ingredients: ground beef, beef broth, carrot, bay leaf, egg, potato, worcestershire, flour, puff pastry, beer, celery, peas, olive oil, tomato paste, parsnip, thyme, onion, garlic