Potato And Carrot And Pastry Flour And Beef Broth Recipes

Irish-Style Lamb Stew

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Ingredients: beef broth, pastry flour, carrot, potato, leg of lamb, ghee, parsley, onion

Potato and Cheese Casserole with Carrots

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Ingredients: beef broth, pastry flour, carrot, potato, deli ham, bacon, swiss cheese, milk, butter, chive, basil, vegetable oil

Lamb Stew with Carrots, Onions, Parsnips and Potatoes

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Ingredients: beef broth, pastry flour, carrot, potato, bacon, boneless lamb, butter, beer, red onion, red cabbage, rosemary, parsnip

Hearty Lentil Stew

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Ingredients: beef broth, pastry flour, carrot, potato, bacon, butter, red wine vinegar, bay leaf, celeriac, parsley, lentils, onion

Rump Steaks with Hash Browns and Pepper Sauce

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Ingredients: beef broth, pastry flour, carrot, potato, beef steak, ghee, heavy cream, butter, egg, cornstarch, green peppercorn, nutmeg

Braised Veal with Vegetables

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Ingredients: beef broth, pastry flour, carrot, potato, veal roast, zucchini, basil, red wine, olive oil, tomato paste, bell pepper, onion, garlic

Glazed Ham with Béchamel Potatoes

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Ingredients: beef broth, pastry flour, carrot, potato, deli ham, hazelnut, swiss cheese, butter, dill, honey, dijon mustard, parsley, nutmeg

Lamb and Vegetable Stew with Dumplings

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Ingredients: beef broth, pastry flour, carrot, potato, boneless lamb, milk, celery, vegetable oil, bay leaf, egg, thyme, onion, garlic, nutmeg

Vegetable Soup with Potato Pancakes

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Ingredients: beef broth, pastry flour, carrot, potato, ghee, celery, zucchini, vegetable oil, canned beans, egg, tomato, onion, garlic, pattypan squash, nutmeg

Beef Soup with Beef and Plantain Dumplings

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Ingredients: beef broth, pastry flour, carrot, potato, ground beef, feta, cumin, cabbage, egg, leek, plantain, cilantro, onion, chile pepper, scallion, canola oil

Coconut Veal Cutlets with Carrot-potato Salad

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Ingredients: beef broth, pastry flour, carrot, potato, veal cutlet, black forest ham, bread crumbs, swiss cheese, shredded coconut, cucumber, egg, parsley, vinegar, onion, mustard, canola oil

Wild Boar Ragout with Gnocchi

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Ingredients: beef broth, pastry flour, carrot, potato, wild boar, parmesan, semolina, butter, celery, lemon, white wine, egg, olive oil, tomato, thyme, onion, garlic

Beef Stew with Mashed Potatoes

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Ingredients: beef broth, pastry flour, carrot, potato, beef stew meat, bacon, milk, butter, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, onion, garlic, cognac, nutmeg

Beef Goulash with Potato Dumplings

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Ingredients: beef broth, pastry flour, carrot, potato, beef stew meat, bacon, beer, lemon, paprika, vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, onion, garlic, nutmeg

Sauerbraten with Red Cabbage and Dumplings

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Ingredients: beef broth, pastry flour, carrot, potato, beef stew meat, lard, ghee, celery, peppercorn, red cabbage, apple, red wine, bay leaf, juniper berry, egg, clove, cornstarch, leek, vinegar, parsnip, onion, sugar

Roast Pork with Dumplings

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Ingredients: beef broth, pastry flour, carrot, potato, pork shoulder, lard, pork bones, bread crumbs, butter, beer, peppercorn, red cabbage, apple, red wine vinegar, marjoram, vegetable oil, egg, allspice, celeriac, clove, leek, onion, sugar

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: beef broth, pastry flour, carrot, potato, worcestershire, oxtail, milk, butter, celery, paprika, kohlrabi, red wine, bay leaf, juniper berry, parsley, mustard powder, tomato paste, parsnip, thyme, onion, garlic, canola oil, nutmeg, cayenne