potato, carrot, smoked paprika, worcestershire & peas recipes

8 recipes

Page 1

My Favourite Slow Cooker Beef Stew

sidechef.com

Ingredients: worcestershire, carrot, peas, smoked paprika, potato, beef stock, beef cheek, flour, celery, tomato paste, onion, garlic

Vegan Skillet Shepherd's Pie

delishknowledge.com

Ingredients: worcestershire, carrot, peas, smoked paprika, potato, flour, celery, olive oil, button mushroom, tomato paste, thyme, onion, garlic, vegetable broth

Slow Cooker Oxtail Stew

allrecipes.com

Ingredients: worcestershire, carrot, peas, smoked paprika, potato, beef broth, oxtail, celery, tomato sauce, red wine, vegetable oil, parsley, button mushroom, thyme, onion

Classic, Hearty Beef Stew

allrecipes.com

Ingredients: worcestershire, carrot, peas, smoked paprika, potato, beef broth, beef roast, flour, cracked pepper, herbes de provence, rosemary, red wine, bay leaf, tomato paste, thyme, onion, garlic, canola oil

A Scotsman's Shepherd Pie

allrecipes.com

Ingredients: worcestershire, carrot, peas, smoked paprika, potato, ground lamb, beef broth, sharp cheddar, flour, sour cream, butter, beer, cream cheese, egg, parsley, olive oil, stewed tomatoes, onion

Lentil shepherd's pie

bbc.co.uk

Ingredients: worcestershire, carrot, peas, smoked paprika, potato, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, bay leaf, parsley, olive oil, garlic, scallion, vegetable broth, green lentils

Sophie Dahl’s shepherd’s pie with champ

goodtoknow.co.uk

Ingredients: worcestershire, carrot, peas, smoked paprika, potato, ground beef, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, bay leaf, parsley, garlic, scallion, vegetable broth, green lentils

Lentil shepherd's pie with champ

bbc.co.uk

Ingredients: worcestershire, carrot, peas, smoked paprika, potato, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, bay leaf, parsley, olive oil, garlic, scallion, vegetable broth, green lentils