potato, carrot, vegetable oil, beef stock & green beans recipes
6 recipes
Page 1
Kosher Lamb Stew
thejewishkitchen.com
Ingredients: beef stock, carrot, vegetable oil, green beans, potato, boneless lamb, flour, white wine, rosemary, bay leaf, peas, onion, garlic
Hearty Crockpot Vegetable Beef Soup (Slow Cooker Method)
foolproofliving.com
Ingredients: beef stock, carrot, vegetable oil, green beans, potato, beef stew meat, celery, tomato juice, peas, parsley, onion, canned tomato, garlic
Slow Cooker Roast Beef
kitchensanctuary.com
Ingredients: beef stock, carrot, vegetable oil, green beans, potato, brisket, heavy cream, butter, shallot, red wine, cornstarch, thyme, garlic, seasoned salt
Pork and vegetable vindaloo
womensweeklyfood.com.au
Ingredients: beef stock, carrot, vegetable oil, green beans, potato, pork shoulder, cumin, ginger root, cinnamon, vinegar, garam masala, onion, chile pepper, garlic
Garden Fresh Vegetable Beef Soup
allrecipes.com
Ingredients: beef stock, carrot, vegetable oil, green beans, potato, beef stew meat, beef broth, flour, celery, tomato sauce, bay leaf, peas, parsley, stewed tomatoes, thyme, chili powder, onion, sweet corn
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: beef stock, carrot, vegetable oil, green beans, potato, bacon, parmesan, macaroni, cheddar, celery, zucchini, red wine, parsley, white beans, tomato paste, tomato, onion, turnip, garlic