potato, cauliflower, cumin, bay leaf, clove & vegan butter recipes

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Roasted Vegetable Biryani with Baked Tofu

connoisseurusveg.com

Ingredients: cumin, cauliflower, vegan butter, bay leaf, clove, potato, cashew, soy sauce, shredded coconut, lemon, peppercorn, maple syrup, ginger root, raisins, long-grain white rice, cinnamon, coriander powder, green beans, cilantro, garam masala, star anise, onion, green cardamom, turmeric, garlic, canola oil, extra firm tofu, cayenne