potato, cayenne, vegetable broth, carrot, ginger root & extra virgin olive oil recipes

3 recipes

Page 1

Vegan Curried Vegetable Chowder

foodnetwork.com

Ingredients: ginger root, extra virgin olive oil, carrot, potato, vegetable broth, cayenne, cauliflower, curry, leek, cilantro, coconut milk, garlic, lime, canned chickpea

Potatoes, artichokes, carrots and broad beans with preserved lemons

houseandgarden.co.uk

Ingredients: ginger root, extra virgin olive oil, carrot, potato, vegetable broth, cayenne, fava beans, preserved lemon, shallot, vermouth, coriander, honey, bay leaf, thyme, garlic, canned artichoke

Roasted Cauliflower & Potato Curry Soup

eatingwell.com

Ingredients: ginger root, extra virgin olive oil, carrot, potato, vegetable broth, cayenne, cumin, tomato sauce, cauliflower, cinnamon, coriander powder, cilantro, onion, chile pepper, coconut milk, turmeric, sweet potato, garlic, lime