potato, cayenne, vegetable broth, carrot, ginger root & thyme recipes
2 recipes
Page 1
Potatoes, artichokes, carrots and broad beans with preserved lemons
houseandgarden.co.uk
Ingredients: ginger root, carrot, thyme, potato, vegetable broth, cayenne, fava beans, preserved lemon, shallot, vermouth, extra virgin olive oil, coriander, honey, bay leaf, garlic, canned artichoke
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: ginger root, carrot, thyme, potato, vegetable broth, cayenne, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, red wine vinegar, rosemary, red wine, vegetable oil, bay leaf, celeriac, parsley, tomato paste, leek, lentils, onion, garlic