potato, celeriac, creme fraiche & pork fillet recipes

1 recipes

Page 1

Pichelsteiner Stew (Pichelsteiner Topf)

germanfoods.org

Ingredients: pork fillet, creme fraiche, celeriac, potato, soup bones, beef roast, boneless lamb, butter, celery, cabbage, kohlrabi, carrot, parsley, leek, parsnip, onion, vegetable broth