potato, celeriac, onion, nutmeg & vegetable oil recipes

11 recipes

Page 1

Potato-Celery Root Mash with Sautéed Onions and Soft Boiled Eggs

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, milk, butter, egg, parsley, vegetable broth

Creamy Celery Soup with Crayfish Tails

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, crawfish, fish stock, heavy cream, dill, white wine, vegetable broth

Garden Cress Bisque with Shrimp Toasts

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, prawns, swiss cheese, butter, rustic italian bread, creme fraiche, cream, white wine, cress, garlic, vegetable broth

Potato-Vegetable Chowder with Salmon

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, salmon, heavy cream, butter, pastry flour, white wine, carrot, leek, garlic, scallion, vegetable broth

Meatball Vegetable Soup (Konigsberg Soup)

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, ground beef, canned anchovy, beef broth, heavy cream, bread, white wine, brown mustard, pickled beets, egg, cress, parsnip

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, steak tips, beef broth, butter, peppercorn, red onion, red wine, carrot, bay leaf, juniper berry, parsley, button mushroom, clove, thyme

Oxtail with Mashed Potatoes

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, beef broth, oxtail, milk, butter, madeira wine, rosemary, red wine, carrot, bay leaf, juniper berry, port wine, tomato, thyme

Braised Oxtail with Mashed Potatoes

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, beef broth, oxtail, milk, butter, madeira wine, rosemary, red wine, carrot, bay leaf, juniper berry, parsley, port wine, tomato, thyme

Roasted Lamb with Potato Croquettes

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, leg of lamb, veal stock, bread crumbs, gouda, butter, pastry flour, baby carrot, frying oil, red wine, carrot, egg, tomato paste, thyme, garlic

Ragout of Oxtail with Mashed Potatoes

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, chicken broth, bacon, oxtail, milk, butter, lingonberry jam, rosemary, red wine, carrot, bay leaf, juniper berry, tomato paste, thyme, scallion

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: vegetable oil, celeriac, onion, potato, nutmeg, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, milk, butter, shallot, cabbage, green olives, red wine, carrot, olive oil, tomato paste, garlic, vegetable broth