potato, celery, canned tomato, canned cannellini beans & farro recipes

2 recipes

Page 1

Tuscan Bread Soup

askchefdennis.com

Ingredients: farro, celery, canned cannellini beans, potato, canned tomato, pecorino, bread, cabbage, zucchini, basil, carrot, egg, olive oil, onion, endive, garlic, vegetable broth, chili flake

Mary's Vegetable Soup with Farro

plantbasedcooking.com

Ingredients: farro, celery, canned cannellini beans, potato, canned tomato, canned corn, napa cabbage, kale, coriander, carrot, button mushroom, leek, thyme, onion, turmeric, celery seed, garlic, tarragon, vegetable broth