potato, celery, canned tomato, kale & parsnip recipes
2 recipes
Page 1
Red Lentil Veggie Soup with Roasted Potato Croutons
theveggiemama.com
Ingredients: celery, kale, parsnip, potato, canned tomato, red lentils, broccoli, carrot, parsley, olive oil, onion, sweet corn, garlic, vegetable broth
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: celery, kale, parsnip, potato, canned tomato, parmesan, canned cannellini beans, cabbage, extra virgin olive oil, rosemary, carrot, bay leaf, quinoa, onion, garlic, vegetable broth