potato, chicken stock, bay leaf, rosemary & leg of lamb recipes
2 recipes
Page 1
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: leg of lamb, chicken stock, rosemary, bay leaf, potato, butter, cream, celery, cracked pepper, white wine, carrot, olive oil, borlotti beans, onion, garlic
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, chicken stock, rosemary, bay leaf, potato, canned anchovy, butter, white wine, green olives, carrot, celeriac, olive oil, sage, parsnip, thyme, onion, garlic, nutmeg