potato, chicken stock, thyme, egg, parsley & parmesan recipes
1 recipes
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Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: chicken stock, parmesan, egg, parsley, thyme, potato, duck, pecorino, flour, white wine, carrot, bay leaf, tomato paste, sage, porcini, onion, garlic, nutmeg