potato, chicken stock, white pepper, carrot & thyme recipes
8 recipes
Page 1
Lamb and barley hotpot
bbc.co.uk
Ingredients: chicken stock, carrot, white pepper, thyme, potato, corned beef, lamb chops, barley, celery, parsley, parsnip, onion
Waterzooi de Poulet
foodnetwork.com
Ingredients: chicken stock, carrot, white pepper, thyme, potato, chicken breast, heavy cream, baguette, butter, bay leaf, egg, parsley, leek
Roast Turkey Leg with Prunes
eatsmarter.com
Ingredients: chicken stock, carrot, white pepper, thyme, potato, turkey leg, heavy cream, butter, celery, lemon, white wine, honey, parsley, olive oil, prunes, onion
Savory Turkey Pot Pie Casserole
keviniscooking.com
Ingredients: chicken stock, carrot, white pepper, thyme, potato, turkey meat, flour, puff pastry, butter, celery, white wine, dijon mustard, peas, parsley, sage, onion
Jamie Oliver's Chicken Pot Pie with Veal Meatballs and Homemade Pastry
thehappyfoodie.co.uk
Ingredients: chicken stock, carrot, white pepper, thyme, potato, ground beef, chicken breast, bacon, chicken thighs, beef suet, flour, butter, creme fraiche, egg, olive oil, sage, leek, onion, english mustard
Elegant Braised Lamb Shanks
saucyrecipes.com
Ingredients: chicken stock, carrot, white pepper, thyme, potato, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, chive, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, orange juice, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: chicken stock, carrot, white pepper, thyme, potato, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, orange, chive, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, orange juice, onion, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: chicken stock, carrot, white pepper, thyme, potato, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, orange, chive, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, orange juice, onion, brussels sprout, pearl onion, garlic, canola oil