potato, chili flake, kale, thyme & peppercorn recipes
1 recipes
Page 1
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: peppercorn, kale, thyme, potato, chili flake, celery, nutritional yeast, fennel, extra virgin olive oil, carrot, grapeseed oil, bay leaf, parsley, leek, onion, turnip, garlic, green lentils