potato, cilantro, peas, fennel seed & cashew recipes
5 recipes
Page 1
White kuruma recipe by Surya Rajan at BetterButter
betterbutter.in
Ingredients: cashew, peas, fennel seed, cilantro, potato, carrot, vegetable oil, jalapeno, clove, cinnamon, onion, coconut, green cardamom, curry leaves, ginger-garlic paste
Restaurant Style Veg Kurma
mariasmenu.com
Ingredients: cashew, peas, fennel seed, cilantro, potato, peppercorn, cauliflower, ginger root, carrot, vegetable oil, jalapeno, clove, cinnamon, tomato, coriander powder, onion, coconut, green cardamom, turmeric, garlic
Veg bonda recipe | How to make vegetable bonda recipe | Mix veg bonda
indianhealthyrecipes.com
Ingredients: cashew, peas, fennel seed, cilantro, potato, cumin, lemon, ginger root, carrot, vegetable oil, rice flour, chickpea flour, jalapeno, coriander powder, garam masala, urad dal, chili powder, onion, turmeric, mustard, asafoetida
Vegan Japanese Turnip Curry
allrecipes.com
Ingredients: cashew, peas, fennel seed, cilantro, potato, shredded coconut, cumin, ginger root, coriander, fresh mint, jalapeno, clove, cinnamon, tomato, turnip, green cardamom, chile pepper, curry leaves, pearl onion, turmeric, garlic, canola oil
Vegetable Kurma
spicyindiankitchen.com
Ingredients: cashew, peas, fennel seed, cilantro, potato, milk, shredded coconut, cauliflower, frying oil, ginger root, carrot, jalapeno, clove, cinnamon, tomato, coriander powder, green beans, poppy seed, garam masala, chili powder, onion, mint, green cardamom, turmeric, garlic