potato, cinnamon, canned tomato, clove & green cardamom recipes
7 recipes
Page 1
Tomato bredie
foodandhome.co.za
Ingredients: clove, cinnamon, green cardamom, potato, canned tomato, lamb shoulder, beef stock, ginger root, olive oil, tomato, onion, sugar, white rice
Tomato Bredie Recipe
thesouthafrican.com
Ingredients: clove, cinnamon, green cardamom, potato, canned tomato, mutton, peppercorn, ginger root, vegetable oil, parsley, jalapeno, tomato, onion, sugar
Easy Curried Chicken with Potatoes
canolainfo.org
Ingredients: clove, cinnamon, green cardamom, potato, canned tomato, whole chicken, cumin, ginger root, white wine vinegar, curry, coriander powder, mustard seed, cilantro, onion, garlic, canola oil, chili flake
Chicken Vindaloo
allrecipes.com
Ingredients: clove, cinnamon, green cardamom, potato, canned tomato, chicken broth, boneless skinless chicken thighs, cumin, paprika, ginger root, red wine vinegar, bay leaf, olive oil, tomato paste, coriander powder, onion, turmeric, garlic, cayenne
Masala Cottage Pie
linsfood.com
Ingredients: clove, cinnamon, green cardamom, potato, canned tomato, ground beef, beef stock, flour, milk, butter, cream, cheddar, cumin, ginger root, bay leaf, jalapeno, olive oil, tomato paste, coriander powder, chili powder, onion, turmeric, garlic
Indian-spiced lamb shoulder with Bombay potatoes
bbc.co.uk
Ingredients: clove, cinnamon, green cardamom, potato, canned tomato, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, ginger root, coriander, fresh mint, vegetable oil, jalapeno, coriander powder, fennel seed, mustard seed, cilantro, tamarind paste, chili powder, onion, curry leaves, turmeric, garlic, chili flake
tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao
faridascookbook.com
Ingredients: clove, cinnamon, green cardamom, potato, canned tomato, mutton, cashew, ghee, curd, cumin, lemon, carrot, long-grain white rice, vegetable oil, bay leaf, jalapeno, green beans, cilantro, garam masala, chili powder, star anise, onion, mint, turmeric, fenugreek, black cardamom, ginger-garlic paste