potato, coriander, bay leaf, ghee & green beans recipes
4 recipes
Page 1
Chettinad Vegetable Pulao Recipe
archanaskitchen.com
Ingredients: ghee, coriander, bay leaf, green beans, potato, peppercorn, ginger root, carrot, long-grain white rice, peas, jalapeno, clove, cinnamon, fennel seed, chili powder, mint, pearl onion, turmeric, garlic
vermicelli biryani recipe | seviyan biryani recipe
vegrecipesofindia.com
Ingredients: ghee, coriander, bay leaf, green beans, potato, vermicelli, cumin, peppercorn, ginger root, carrot, peas, clove, cinnamon, fennel seed, onion, rose water, green cardamom, garlic, black cardamom
Vermicelli Biryani
vegrecipesofindia.com
Ingredients: ghee, coriander, bay leaf, green beans, potato, vermicelli, cumin, peppercorn, ginger root, carrot, peas, clove, cinnamon, fennel seed, onion, rose water, green cardamom, garlic, black cardamom
Hyderabad Soy Biryani Recipe With Vegetables & Palak
archanaskitchen.com
Ingredients: ghee, coriander, bay leaf, green beans, potato, almond, milk, saffron strands, cumin, cauliflower, carom seeds, textured vegetable protein, carrot, long-grain white rice, peas, jalapeno, mace, clove, cinnamon, tomato, coriander powder, bell pepper, spinach, garam masala, chili powder, onion, mint, green cardamom, turmeric, ginger-garlic paste, black cardamom, sunflower oil