potato, coriander powder, cilantro, ginger root, asafoetida & brown mustard recipes
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Eggplant Potato Curry with Turmeric Split Pea Rice and Spiced Yogurt Soup
joanne-eatswellwithothers.com
Ingredients: brown mustard, ginger root, coriander powder, cilantro, potato, asafoetida, yogurt, butter, cumin, eggplant, long-grain white rice, vegetable oil, chickpea flour, jalapeno, yellow lentils, tomato, turmeric root, chili powder, sugar, curry leaves, turmeric, chili flake