potato, cornstarch, nutmeg, onion & juniper berry recipes

5 recipes

Page 1

Bavarian Potato Dumplings

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Ingredients: juniper berry, cornstarch, onion, potato, nutmeg, bacon, blood sausage, ghee, sauerkraut, bay leaf, egg

Sirloin Roast with Potato Gratin

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Ingredients: juniper berry, cornstarch, onion, potato, nutmeg, beef steak, beef broth, heavy cream, butter, pastry flour, vegetable oil, bay leaf, allspice, tomato paste, thyme, garlic

Roast Venison Fillet

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Ingredients: juniper berry, cornstarch, onion, potato, nutmeg, venison, venison stock, butter, cream, lemon, orange, rosemary, red wine, carrot, bay leaf, allspice, celeriac, dark chocolate, tomato paste, cranberry sauce, confectioners’ sugar, garlic, vegetable broth

Deer Stew with Potatoes

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Ingredients: juniper berry, cornstarch, onion, potato, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, vegetable oil, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, thyme

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: juniper berry, cornstarch, onion, potato, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, lingonberry, egg, celeriac, parsley, leek, garlic, vegetable broth