potato, cream, baby greens, beetroot, nutmeg, onion, rosemary & pastry flour recipes

6 recipes

Page 1

Gnocchi with Tomato Sauce and Herbs

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Ingredients: pastry flour, rosemary, onion, potato, nutmeg, parmesan, white wine, cherry tomato, egg, olive oil, tomato paste, sage, garlic, cayenne

Hash Browns with Pork and Mushroom Ragout

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Ingredients: pastry flour, rosemary, onion, potato, nutmeg, pork fillet, ghee, heavy cream, milk, cream cheese, vegetable oil, egg, parsley, button mushroom, thyme

Beef Stew with Mashed Potatoes

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Ingredients: pastry flour, rosemary, onion, potato, nutmeg, beef stew meat, bacon, beef broth, milk, butter, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, garlic, cognac

Vegetable Ragout with Potato Pancakes

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Ingredients: pastry flour, rosemary, onion, potato, nutmeg, canned kidney beans, zucchini, basil, red wine, vegetable oil, egg, jalapeno, button mushroom, tomato paste, thyme, canned tomato, garlic, corn oil, vegetable broth

Beef Roulade with Cabbage and Dumplings

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Ingredients: pastry flour, rosemary, onion, potato, nutmeg, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, red wine, vegetable oil, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, sugar

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, rosemary, onion, potato, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, garlic, vegetable broth