potato, cream, butter, bay leaf, celery & white wine recipes
6 recipes
Page 1
Mussel, saffron and potato soup
olivemagazine.com
Ingredients: butter, cream, celery, white wine, bay leaf, potato, mussel, saffron, onion, garlic, sunflower oil
Langoustine and mussel chowder with herb celery
deliciousmagazine.co.uk
Ingredients: butter, cream, celery, white wine, bay leaf, potato, prawns, mussel, bacon, biscuits, flour, milk, onion
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: butter, cream, celery, white wine, bay leaf, potato, leg of lamb, chicken stock, cracked pepper, rosemary, carrot, olive oil, borlotti beans, onion, garlic
Creamy cockle chowder
bbc.co.uk
Ingredients: butter, cream, celery, white wine, bay leaf, potato, clam, chicken stock, bacon, sourdough bread, flour, milk, lemon, parsley, leek, thyme, onion
Economy Gastronomy’s salmon and sweetcorn chowder
goodtoknow.co.uk
Ingredients: butter, cream, celery, white wine, bay leaf, potato, salmon, fish stock, peppercorn, red onion, cucumber, carrot, parsley, bell pepper, onion, sweet corn, chile pepper, garlic
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: butter, cream, celery, white wine, bay leaf, potato, whitefish, clam, red snapper, bacon, flour, milk, peppercorn, hot sauce, carrot, parsley, leek, thyme, onion