potato, cream, butter, clam & chard recipes
1 recipes
Page 1
Pistou-crusted barramundi with pommes de terre a la Sarladaise
gourmettraveller.com.au
Ingredients: clam, butter, cream, chard, potato, barramundi, duck fat, walnut, dill, white wine, shallot, extra virgin olive oil, anise liqueur, parsley, garlic