potato, cream, butter, clam & dill recipes
2 recipes
Page 1
New England clam chowder
kitchenstories.com
Ingredients: clam, butter, cream, dill, potato, bacon, fish stock, flour, milk, celery, lemon, parsley, nutmeg
Pistou-crusted barramundi with pommes de terre a la Sarladaise
gourmettraveller.com.au
Ingredients: clam, butter, cream, dill, potato, barramundi, duck fat, walnut, white wine, shallot, extra virgin olive oil, chard, anise liqueur, parsley, garlic