potato, cream, butter, fish stock & white wine vinegar recipes
2 recipes
Page 1
Snapper with potato stacks and beurre blanc
womensweeklyfood.com.au
Ingredients: fish stock, butter, cream, white wine vinegar, potato, red snapper, lemon, white wine, shallot, olive oil, garlic
Steamed seafood with creamy mash
bbc.co.uk
Ingredients: fish stock, butter, cream, white wine vinegar, potato, scallop, turbot, prawns, red mullet, squid, mussel, sea bass, panko, dill, shallot, kaffir lime leaves, vermouth, fennel, chive, olive oil, garlic, scallion, lime