potato, cream, chicken stock, carrot, olive oil, garlic & parsley recipes
6 recipes
Page 1
Prosciutto-wrapped lamb pot roast with potato and celeriac mash
womensweeklyfood.com.au
Ingredients: chicken stock, cream, carrot, parsley, olive oil, potato, garlic, lamb roast, prosciutto, butter, celery, red onion, celeriac
Shepherd’s pie
gourmettraveller.com.au
Ingredients: chicken stock, cream, carrot, parsley, olive oil, potato, garlic, worcestershire, ground lamb, butter, red wine, bay leaf, peas, tomato paste, onion
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: chicken stock, cream, carrot, parsley, olive oil, potato, garlic, lamb shank, butter, celery, lemon, fresh mint, red wine, bay leaf, thyme, onion
Lamb shank stew
womensweeklyfood.com.au
Ingredients: chicken stock, cream, carrot, parsley, olive oil, potato, garlic, lamb shank, butter, celery, lemon, fresh mint, red wine, bay leaf, thyme, onion
Recipe Chicken & Vegetable Stew
mouthsofmums.com.au
Ingredients: chicken stock, cream, carrot, parsley, olive oil, potato, garlic, chicken leg, canned anchovy, white wine, fennel, basil, tomato paste, black olives, onion, pasta sauce, sugar
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: chicken stock, cream, carrot, parsley, olive oil, potato, garlic, boneless skinless chicken thighs, parmesan, flour, butter, celery, red onion, bay leaf, button mushroom, thyme, canned tomato