potato, cream, thyme, parsley, butter & fresh mint recipes
2 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: butter, cream, fresh mint, parsley, thyme, potato, chicken stock, lamb shank, celery, lemon, red wine, carrot, bay leaf, olive oil, onion, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: butter, cream, fresh mint, parsley, thyme, potato, chicken stock, lamb shank, celery, lemon, red wine, carrot, bay leaf, olive oil, onion, garlic