potato, creme fraiche, onion, carrot, parsley & soup bones recipes
1 recipes
Page 1
Pichelsteiner Stew (Pichelsteiner Topf)
germanfoods.org
Ingredients: soup bones, creme fraiche, carrot, parsley, onion, potato, beef roast, pork fillet, boneless lamb, butter, celery, cabbage, kohlrabi, celeriac, leek, parsnip, vegetable broth