potato, dijon mustard, fennel & sea bass recipes

1 recipes

Page 1

Black Sea Bass in Spring Vegetable Broth

foodnetwork.com

Ingredients: sea bass, fennel, dijon mustard, potato, bread, fava beans, celery, lemon, peppercorn, cherry tomato, extra virgin olive oil, carrot, vegetable oil, bay leaf, egg, parsley, garlic, scallion