potato, dill, extra virgin olive oil, dijon mustard & mackerel recipes

1 recipes

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Smoked mackerel with palm heart salad and salsa golf

gourmettraveller.com.au

Ingredients: mackerel, dill, extra virgin olive oil, dijon mustard, potato, worcestershire, celery, lemon, tomato sauce, shallot, brown sugar, hot sauce, egg, avocado, watercress, hearts of palm, sherry vinegar