potato, egg, bay leaf & red cabbage recipes

6 recipes

Page 1

Fried Feta Cheese

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Ingredients: red cabbage, bay leaf, egg, potato, bread crumbs, pastry flour, feta, lemon, olive oil, thyme, onion, liquid stevia, vegetable broth

Roast Duck with Red Cabbage

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Ingredients: red cabbage, bay leaf, egg, potato, duck, chicken stock, butter, chestnut, apple, plum, red wine, carrot, allspice, clove, cinnamon, leek, vinegar, onion, sugar

Roast Goose Breast with Red Cabbage and Potato Dumplings

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Ingredients: red cabbage, bay leaf, egg, potato, chicken broth, goose, bread, butter, pastry flour, brown sugar, rosemary, red wine, carrot, celeriac, clove, cinnamon, cornstarch, orange juice, onion

Roast Duck with Cabbage and Potato Cakes

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Ingredients: red cabbage, bay leaf, egg, potato, duck, chicken stock, butter, chestnut, apple, plum, red wine, carrot, allspice, clove, cinnamon, leek, vinegar, onion, sugar

Sauerbraten with Red Cabbage and Dumplings

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Ingredients: red cabbage, bay leaf, egg, potato, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, apple, red wine, carrot, juniper berry, clove, cornstarch, leek, vinegar, parsnip, onion, sugar

Beef Roulade with Cabbage and Dumplings

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Ingredients: red cabbage, bay leaf, egg, potato, beef stew meat, bacon, beef stock, butter, pastry flour, currant jelly, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, sugar, nutmeg