potato, extra virgin olive oil, bay leaf, rosemary & red onion recipes
5 recipes
Page 1
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: red onion, extra virgin olive oil, rosemary, bay leaf, potato, brisket, red wine, carrot, parsley, parsnip, canned tomato, garlic
Beef and porcini stew with rosemary and tomato
deliciousmagazine.co.uk
Ingredients: red onion, extra virgin olive oil, rosemary, bay leaf, potato, beef steak, butter, celery, red wine, porcini, canned tomato, garlic
Irish Beef Stew with Guinness
julskitchen.com
Ingredients: red onion, extra virgin olive oil, rosemary, bay leaf, potato, beef stew meat, flour, beer, celery, carrot, thyme, vegetable broth, cayenne
Beef Brisket
foodnetwork.com
Ingredients: red onion, extra virgin olive oil, rosemary, bay leaf, potato, brisket, flour, celery, chive, canned whole tomato, red wine, carrot, vegetable oil, egg, parsley, onion, applesauce, garlic
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
allrecipes.com
Ingredients: red onion, extra virgin olive oil, rosemary, bay leaf, potato, leg of lamb, greek yogurt, feta, zucchini, eggplant, cucumber, red wine vinegar, olive oil, tomato, oregano, black olives, mint, garlic