potato, extra virgin olive oil, canned tomato & olive oil recipes

8 recipes

Page 1

Smadar's Shakshuka Recipe

natashaskitchen.com

Ingredients: extra virgin olive oil, olive oil, potato, canned tomato, chicken broth, tomato sauce, eggplant, egg, jalapeno, bell pepper, onion, garlic

Baked Italian Chicken and Potatoes with Herb Vinaigrette

cantstayoutofthekitchen.com

Ingredients: extra virgin olive oil, olive oil, potato, canned tomato, chicken breast, mozzarella, cherry tomato, rosemary, white wine vinegar, oregano, thyme, garlic

Meatloaf - Polpettone Barese Recipe

cookingwithnonna.com

Ingredients: extra virgin olive oil, olive oil, potato, canned tomato, ground beef, mortadella, bread crumbs, provolone, pecorino, egg, parsley, onion, garlic

Potato and eggplant moussaka ( SERVES 6 )

eatwell.co.nz

Ingredients: extra virgin olive oil, olive oil, potato, canned tomato, flour, milk, butter, cheddar, cumin, eggplant, egg, cinnamon, garlic, nutmeg

Striped Bass Puttanesca with Seared Fingerling Potatoes

foodnetwork.com

Ingredients: extra virgin olive oil, olive oil, potato, canned tomato, canned anchovy, sea bass, tomato sauce, white wine, basil, capers, black olives, sugar, garlic, chili flake

Gluten-Free Turkey Meatball Personal Pizzas

foodnetwork.com

Ingredients: extra virgin olive oil, olive oil, potato, canned tomato, turkey sausage, parmesan, mozzarella, yeast, tapioca starch, basil, rice flour, egg, cooking spray, agave nectar, gluten-free pizza crust, garlic

Golden Chickpea Curry with Roasted Cauliflower & Spinach

ordinaryvegan.net

Ingredients: extra virgin olive oil, olive oil, potato, canned tomato, lemon, cauliflower, ginger root, romanesco, jalapeno, mustard powder, chickpea, spinach, chili powder, onion, sugar, curry leaves, turmeric, vegetable broth

Vegan shepherd’s pie

bbc.co.uk

Ingredients: extra virgin olive oil, olive oil, potato, canned tomato, yeast extract spread, celery, canned lentils, herbes de provence, zucchini, nutritional yeast, non-dairy milk, bouillon cube, red wine, carrot, tomato paste, leek, onion, chestnut mushroom, garlic