potato, extra virgin olive oil, chicken stock, garlic & canned anchovy recipes
5 recipes
Page 1
Roast rolled lamb loin with anchovies and rosemary
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, potato, garlic, boneless lamb, lemon, white wine, fennel, rosemary, white wine vinegar, olive oil, onion
Cod with Crushed Potatoes and Anchovy-Olive Oil Emulsion
marthastewart.com
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, potato, garlic, cod, lemon, shallot, green olives, chive, dijon mustard, olive oil, capers, black olives
Cauliflower Soup with Anchovy Breadcrumb Topping
foodnetwork.com
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, potato, garlic, bread crumbs, parmesan, milk, butter, white wine, cauliflower, rosemary, parsley, onion, nutmeg, cayenne
Fisherman's Stoup
foodnetwork.com
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, potato, garlic, scallop, cod, rustic italian bread, beer, celery, lemon, red onion, fresno chile, bay leaf, parsley, bell pepper, thyme, canned tomato
Roast chicken and vegetables with salsa verde
goodfood.com.au
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, potato, garlic, whole chicken, flour, lemon, red onion, salsa verde, dijon mustard, peas, parsley, olive oil, capers, pumpkin, mint, sweet potato