potato, extra virgin olive oil, garlic, zucchini & rosemary recipes

16 recipes

Page 1

Rosemary Grilled Pork Chops with Potatoes & Zucchini

justapinch.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, pork chops, lemon

Gino D’Acampo’s roasted chicken

goodtoknow.co.uk

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, chicken breast, carrot, thyme

Briam: Traditional Greek Roasted Vegetables

themediterraneandish.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, red onion, parsley, oregano, canned tomato

Grilled Steak and Zucchini

foodnetwork.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, beef steak, lemon, parsley, thyme

How to Make THE BEST Sheet-Pan Roasted Vegetables

spainonafork.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, smoked paprika, bell pepper, thyme, onion

Cheesy Crispy Potato and Zucchini Pancakes

recipeland.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, bread crumbs, parmesan, mascarpone, egg, olive oil

Low Sodium Oven Roasted Vegetables with Rosemary

hackingsalt.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, carrot, cooking spray, beetroot, bell pepper, onion

Roasted Ratatouille with Basil Aioli

vegetariantimes.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, lemon, eggplant, basil, tomato, bell pepper, vegan mayonnaise, onion

Vegetable Stew with Potato and Cheese Pancakes

foodnetwork.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, smoked cheese, flour, cumin, vegetable oil, button mushroom, onion, canned tomato, canned chickpea

Winter Chilean Seabass Soup by Avra Madison

honestcooking.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, fish stock, celery, lemon, fennel, carrot, thyme, onion, summer squash, canned tomato

Greek Chicken with Roasted Potatoes

jessicagavin.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, chicken breast, feta, lemon, dill, paprika, kalamata olives, tomato, oregano, bell pepper

Rosemary Minestrone Soup

bowlofdelicious.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, chicken stock, parmesan, short-cut pasta, celery, canned pinto beans, parsley, butternut squash, tomato paste, green beans, onion

WARM ROAST VEGETABLE & ROQUETTE SALAD

chefspencil.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, feta, cracked pepper, balsamic vinegar, shallot, butternut squash, arugula, bell pepper, parsnip, onion, summer squash

Gluten Free Minestrone Soup

sidechef.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, parmesan, celery, carrot, bay leaf, peas, tomato, leek, green beans, bell pepper, onion, vegetable broth

Chickpea- Garbanzos Vegetable Soup

asianinamericamag.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, yeast, napa cabbage, basil, carrot, smoked paprika, parsley, chickpea, onion, summer squash, white rice, steel cut oats

Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad

allrecipes.com

Ingredients: zucchini, extra virgin olive oil, rosemary, potato, garlic, leg of lamb, greek yogurt, feta, red onion, eggplant, cucumber, red wine vinegar, bay leaf, olive oil, tomato, oregano, black olives, mint