potato, extra virgin olive oil, parsley, dijon mustard & canned tuna recipes
7 recipes
Page 1
City of Lights Salad Nicoise
foodnetwork.com
Ingredients: canned tuna, extra virgin olive oil, dijon mustard, parsley, potato, balsamic vinegar, egg, green beans, apple juice
Salade Nicoise Sandwiches
marthastewart.com
Ingredients: canned tuna, extra virgin olive oil, dijon mustard, parsley, potato, baguette, shallot, red wine vinegar, egg, tomato, green beans, black olives
Tuna Nicoise Salad with Dijon Vinaigrette
allrecipes.com
Ingredients: canned tuna, extra virgin olive oil, dijon mustard, parsley, potato, red wine vinegar, egg, tomato, green beans, black olives, hearts of palm, sugar, canned artichoke
Ojai Tapenade
sunset.com
Ingredients: canned tuna, extra virgin olive oil, dijon mustard, parsley, potato, canned anchovy, cauliflower, cherry tomato, kalamata olives, fennel, radish, capers, green beans, thyme
Seven-Layer Russian Salad Recipe
oprah.com
Ingredients: canned tuna, extra virgin olive oil, dijon mustard, parsley, potato, paprika, red wine vinegar, honey, carrot, egg, peas, beetroot, garlic, canola oil
Ojai Tapenade
crecipe.com
Ingredients: canned tuna, extra virgin olive oil, dijon mustard, parsley, potato, canned anchovy, cauliflower, cherry tomato, kalamata olives, fennel, radish, capers, green beans, thyme
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: canned tuna, extra virgin olive oil, dijon mustard, parsley, potato, spring greens, cherry tomato, shallot, red wine vinegar, basil, egg, green beans, black olives, thyme, garlic