potato, extra virgin olive oil, thyme, leek & rosemary recipes
7 recipes
Page 1
Golden potato and butternut squash leek soup
rhubarbarians.com
Ingredients: extra virgin olive oil, rosemary, leek, thyme, potato, butternut squash, sage, garlic, vegetable broth
Roasted pumpkin and orange soup
tastymediterraneo.com
Ingredients: extra virgin olive oil, rosemary, leek, thyme, potato, orange, carrot, pumpkin, vegetable broth
The BEST Leek and Potato Soup
thepetitecook.com
Ingredients: extra virgin olive oil, rosemary, leek, thyme, potato, hazelnut, milk, bay leaf, white pepper, garlic, vegetable broth
Whole Roasted Chicken with Potatoes and Leeks
giadzy.com
Ingredients: extra virgin olive oil, rosemary, leek, thyme, potato, chicken broth, chicken breast, lemon, olive oil, garlic, chili flake
Vegan Irish Stew
allrecipes.com
Ingredients: extra virgin olive oil, rosemary, leek, thyme, potato, beer, celery, marjoram, carrot, parsley, chickpea, parsnip, turnip, vegetable broth
Easy Roasted Vegetable Pasta Bake
themountainkitchen.com
Ingredients: extra virgin olive oil, rosemary, leek, thyme, potato, sharp cheddar, flour, milk, spiral pasta, gruyere, butter, cracked pepper, cauliflower, broccoli, carrot, oregano, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: extra virgin olive oil, rosemary, leek, thyme, potato, worcestershire, flour, milk, sour cream, butter, celery, red wine, carrot, peas, button mushroom, lentils, canned tomato, garlic, vegetable broth