potato, garam masala, coriander, chili powder, asafoetida & sunflower oil recipes

7 recipes

Page 1

Matar Chi Usal Recipe - Green Peas In A Onion Tomato Gravy

archanaskitchen.com

Ingredients: coriander, garam masala, chili powder, potato, sunflower oil, asafoetida, ginger root, kashmiri red chilli, peas, tomato, mustard seed, onion, curry leaves, turmeric, garlic

Aloo Bhey Ki Sabzi Recipe (Potato Lotus Stem Curry)

archanaskitchen.com

Ingredients: coriander, garam masala, chili powder, potato, sunflower oil, asafoetida, cumin, ginger root, lotus stem, jalapeno, tomato paste, coriander powder, onion, turmeric, garlic

Vaangi Shimla Mirchi Bhaji Recipe - Brinjal Capsicum Gravy

archanaskitchen.com

Ingredients: coriander, garam masala, chili powder, potato, sunflower oil, asafoetida, ginger root, eggplant, kashmiri red chilli, tomato, mustard seed, bell pepper, onion, curry leaves, turmeric, garlic

Aloo Methi Masala Recipe - Potato & Fenugreek Leaves Gravy

archanaskitchen.com

Ingredients: coriander, garam masala, chili powder, potato, sunflower oil, asafoetida, cumin, peppercorn, bay leaf, clove, tomato, coriander powder, onion, chile pepper, turmeric, fenugreek

Vegan Soya Aloo Curry Recipe

archanaskitchen.com

Ingredients: coriander, garam masala, chili powder, potato, sunflower oil, asafoetida, cumin, ginger root, textured vegetable protein, kashmiri red chilli, jalapeno, coriander powder, onion, turmeric, garlic, fenugreek

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: coriander, garam masala, chili powder, potato, sunflower oil, asafoetida, peanut, whole-wheat flour, cumin, lemon, ginger root, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, pigeon peas, chile pepper, sugar, curry leaves, turmeric, jaggery

Kolhapuri Misal Pav Recipe

archanaskitchen.com

Ingredients: coriander, garam masala, chili powder, potato, sunflower oil, asafoetida, peanut, bean sprouts, shredded coconut, cumin, peppercorn, sev, sesame seed, ginger root, jalapeno, cinnamon, tomato, fennel seed, mustard seed, tamarind paste, onion, curry leaves, turmeric, garlic