potato, garam masala, turmeric, bay leaf, vegetable oil & sugar recipes

8 recipes

Page 1

Bengali Cabbage Curry

cdkitchen.com

Ingredients: vegetable oil, bay leaf, garam masala, potato, sugar, turmeric, butter, cumin, cabbage, ginger root, jalapeno, coriander powder

Egg & Potato Curry (Dimer Dalna)

titlisbusykitchen.com

Ingredients: vegetable oil, bay leaf, garam masala, potato, sugar, turmeric, cumin, coriander, egg, tomato, chili powder, onion, ginger-garlic paste

Bengali Phulkopir Aloo Dalna

maunikagowardhan.co.uk

Ingredients: vegetable oil, bay leaf, garam masala, potato, sugar, turmeric, cumin, cauliflower, ginger paste, nigella seeds, peas, chili powder, green cardamom, chile pepper, asafoetida

Aloo curry recipe | How to make potato butter masala

cookclickndevour.com

Ingredients: vegetable oil, bay leaf, garam masala, potato, sugar, turmeric, cashew, butter, kashmiri red chilli, jalapeno, clove, tomato, onion, green cardamom, fenugreek, ginger-garlic paste

Aloo Kofta Curry Recipe

timesofindia.com

Ingredients: vegetable oil, bay leaf, garam masala, potato, sugar, turmeric, almond, heavy cream, mozzarella, cumin, ginger paste, cornstarch, tomato, cilantro, chili powder, onion, garlic, fenugreek

Burmese pork and potato curry

olivemagazine.com

Ingredients: vegetable oil, bay leaf, garam masala, potato, sugar, turmeric, chicken stock, fish sauce, pork belly, ginger root, long-grain white rice, clove, cinnamon, tomato, chili powder, star anise, onion, garlic

Bengali Niramis Aloor Dum recipe by Tamali Rakshit at BetterButter

betterbutter.in

Ingredients: vegetable oil, bay leaf, garam masala, potato, sugar, turmeric, cashew, ghee, curd, cumin, ginger paste, raisins, jalapeno, tomato paste, coriander powder, cilantro, melon seeds, chili powder, chile pepper

Mashed Potato Dumplings With Lentil Curry

yummly.com

Ingredients: vegetable oil, bay leaf, garam masala, potato, sugar, turmeric, peanut, flour, cumin, lemon, ginger root, coriander, jalapeno, clove, cinnamon, tomato, mustard seed, chili powder, pigeon peas, chile pepper, curry leaves, jaggery