potato, garlic, extra virgin olive oil, vegetable broth, thyme & zucchini recipes
7 recipes
Page 1
Vegetarian Shepherd's Pie Recipe
archanaskitchen.com
Ingredients: zucchini, extra virgin olive oil, thyme, potato, garlic, vegetable broth, milk, butter, carrot, white wine vinegar, button mushroom, tomato paste, bell pepper, onion
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: zucchini, extra virgin olive oil, thyme, potato, garlic, vegetable broth, parmesan, basil, carrot, bay leaf, peas, white beans, tomato, leek, green beans
White Bean and Vegetable Soup
simplyrecipes.com
Ingredients: zucchini, extra virgin olive oil, thyme, potato, garlic, vegetable broth, parmesan, celery, red cabbage, cabbage, hot sauce, cannellini beans, basil, carrot, tomato, onion
Ribollita Soup
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, thyme, potato, garlic, vegetable broth, celery, canned cannellini beans, cabbage, kale, carrot, bay leaf, tomato, leek, celery seed, chili flake
Ribollita Soup
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, thyme, potato, garlic, vegetable broth, celery, canned cannellini beans, cabbage, kale, carrot, bay leaf, tomato, leek, celery seed, chili flake
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: zucchini, extra virgin olive oil, thyme, potato, garlic, vegetable broth, pesto, parmesan, pearl barley, celery, carrot, bay leaf, parsley, olive oil, tomato, green beans, onion
Winter Minestrone Soup
savingdessert.com
Ingredients: zucchini, extra virgin olive oil, thyme, potato, garlic, vegetable broth, parmesan, pasta shell, celery, canned cannellini beans, basil, carrot, chard, bay leaf, parsley, onion, canned tomato, italian seasoning