potato, ginger root, chili powder, chickpea flour & baking soda recipes
9 recipes
Page 1
Sindhi Sanha Pakora
indiafoodnetwork.in
Ingredients: ginger root, chickpea flour, chili powder, potato, baking soda, frying oil, carom seeds, jalapeno, cilantro, onion, fenugreek
Sindhi-Style Pakoras | Sanha Pakoras
indiafoodnetwork.in
Ingredients: ginger root, chickpea flour, chili powder, potato, baking soda, frying oil, carom seeds, jalapeno, cilantro, onion, fenugreek
Batata Vada Recipe
tasty-indian-recipes.com
Ingredients: ginger root, chickpea flour, chili powder, potato, baking soda, frying oil, jalapeno, mustard seed, cilantro, curry leaves, turmeric, garlic
Aloo Bread Pakora Recipe | Bread Pakora with Stuffed Potato
vegecravings.com
Ingredients: ginger root, chickpea flour, chili powder, potato, baking soda, bread, frying oil, jalapeno, mustard seed, chaat masala, turmeric, garlic, asafoetida
Masala Chai and Pakodas | The Best Monsoon Recipes | Yummefy Recipes
yummefy.com
Ingredients: ginger root, chickpea flour, chili powder, potato, baking soda, milk, vegetable oil, clove, cinnamon, spinach, onion, green cardamom, sugar, tea leaves
Batata Vada Recipe
timesofindia.com
Ingredients: ginger root, chickpea flour, chili powder, potato, baking soda, vegetable oil, rice flour, jalapeno, mustard seed, cilantro, curry leaves, turmeric, garlic, asafoetida
Vada Pav Recipe - Mumbai Snack - Pics
inhouserecipes.com
Ingredients: ginger root, chickpea flour, chili powder, potato, baking soda, shredded coconut, lemon, vegetable oil, jalapeno, cilantro, chile pepper, turmeric, garlic, asafoetida
Batata Vada Recipe
faskitchen.com
Ingredients: ginger root, chickpea flour, chili powder, potato, baking soda, cumin, frying oil, vegetable oil, rice flour, jalapeno, cilantro, onion, chile pepper, turmeric, garlic
Punjabi Kadhi Pakora Recipe - Delicious Punjabi Kadhi
archanaskitchen.com
Ingredients: ginger root, chickpea flour, chili powder, potato, baking soda, ghee, curd, carom seeds, coriander, jalapeno, mustard seed, onion, chile pepper, curry leaves, turmeric, sunflower oil, asafoetida