potato, ginger root, coconut milk, cumin & extra virgin olive oil recipes
6 recipes
Page 1
Vegan Curry
simpleveganblog.com
Ingredients: cumin, ginger root, extra virgin olive oil, potato, coconut milk, brown sugar, curry, onion, canned tomato, garlic, canned chickpea, cayenne
Easy Roasted Pumpkin Coconut Curry Soup
thecafesucrefarine.com
Ingredients: cumin, ginger root, extra virgin olive oil, potato, coconut milk, chicken broth, cashew, greek yogurt, butter, red curry, brown sugar, apple, curry, coriander powder, canned pumpkin, onion, garlic
Madhur Jaffrey's Vegan Mulligatawny
food.com
Ingredients: cumin, ginger root, extra virgin olive oil, potato, coconut milk, lemon, peppercorn, red curry, red lentils, hot curry, coriander powder, fennel seed, cilantro, turmeric, garlic, canned chickpea, vegetable broth, cayenne
Roasted Cauliflower & Potato Curry Soup
eatingwell.com
Ingredients: cumin, ginger root, extra virgin olive oil, potato, coconut milk, tomato sauce, cauliflower, carrot, cinnamon, coriander powder, cilantro, onion, chile pepper, turmeric, sweet potato, garlic, lime, vegetable broth, cayenne
Curried Cauliflower Soup with Coconut and Chiles
delish.com
Ingredients: cumin, ginger root, extra virgin olive oil, potato, coconut milk, white wine, cauliflower, coriander, allspice, jalapeno, cinnamon, fennel seed, cilantro, onion, turmeric, garlic, lime, vegetable broth, cayenne
Vegetarian Curry with Roasted Vegetables
theawesomegreen.com
Ingredients: cumin, ginger root, extra virgin olive oil, potato, coconut milk, lemon, cauliflower, coconut sugar, coconut yogurt, coriander, nigella seeds, peas, parsley, curry, green beans, onion, turmeric, canned tomato, garlic, chili flake