potato, green beans, canned tuna, extra virgin olive oil & garlic recipes
7 recipes
Page 1
Simplified Salad Niçoise
cleaneatingmag.com
Ingredients: canned tuna, extra virgin olive oil, green beans, potato, garlic, anchovy paste, romaine, red wine vinegar, dijon mustard, egg
Tuna and Green Bean Salad
food.com
Ingredients: canned tuna, extra virgin olive oil, green beans, potato, garlic, lemon, cherry tomato, basil, parsley, oregano
White bean and tuna slice salad with gremolata
delicious.com.au
Ingredients: canned tuna, extra virgin olive oil, green beans, potato, garlic, lemon, red onion, cherry tomato, canned cannellini beans, egg, parsley, black olives
Tuna-Tot Casserole
bhg.com
Ingredients: canned tuna, extra virgin olive oil, green beans, potato, garlic, worcestershire, half and half, cheddar, button mushroom, cooking spray, thyme, onion, scallion
{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers
saltandwind.com
Ingredients: canned tuna, extra virgin olive oil, green beans, potato, garlic, canned anchovy, shallot, mixed greens, green olives, red wine vinegar, basil, egg, capers, tomato
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: canned tuna, extra virgin olive oil, green beans, potato, garlic, spring greens, cherry tomato, shallot, red wine vinegar, basil, dijon mustard, egg, parsley, black olives, thyme
Salade Nicoise
drgourmet.com
Ingredients: canned tuna, extra virgin olive oil, green beans, potato, garlic, canned anchovy, butter, cherry tomato, romaine, red wine vinegar, egg, parsley, olive oil, mustard powder, capers, oregano, black olives