potato, green beans, canned tuna, lemon, chicken broth, turmeric, coriander powder & long-grain white rice recipes
6 recipes
Page 1
Vegan Indian Biryani
delishknowledge.com
Ingredients: lemon, long-grain white rice, green beans, potato, turmeric, pistachio, cumin, cauliflower, ginger root, coriander, raisins, carrot, peas, olive oil, cinnamon, star anise, onion, green cardamom, garlic
Tawa Pulao Recipe | Mumbai Tawa Pulao
vegecravings.com
Ingredients: lemon, long-grain white rice, green beans, potato, turmeric, butter, cumin, pav bhaji masala, cauliflower, ginger paste, carrot, vegetable oil, peas, jalapeno, tomato, cilantro, bell pepper, chili powder, onion, garlic
veg tehri recipe
vegrecipesofindia.com
Ingredients: lemon, long-grain white rice, coriander powder, green beans, potato, turmeric, ghee, cauliflower, carrot, bay leaf, peas, jalapeno, clove, cinnamon, tomato, cilantro, chili powder, onion, rose water, mint, green cardamom, black cardamom, ginger-garlic paste
Aloo Subz Dum Biryani Recipe
archanaskitchen.com
Ingredients: lemon, long-grain white rice, green beans, potato, turmeric, ghee, milk, curd, saffron strands, caramelized onions, coriander, carrot, jalapeno, clove, cinnamon, corn, tomato, garam masala, chili powder, onion, green cardamom, ginger-garlic paste
Roasted Vegetable Biryani with Baked Tofu
connoisseurusveg.com
Ingredients: lemon, long-grain white rice, coriander powder, green beans, potato, turmeric, cashew, soy sauce, shredded coconut, cumin, peppercorn, cauliflower, maple syrup, vegan butter, ginger root, raisins, bay leaf, clove, cinnamon, cilantro, garam masala, star anise, onion, green cardamom, garlic, canola oil, extra firm tofu, cayenne
tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao
faridascookbook.com
Ingredients: lemon, long-grain white rice, green beans, potato, turmeric, mutton, cashew, ghee, curd, cumin, carrot, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, chili powder, star anise, onion, mint, green cardamom, canned tomato, fenugreek, black cardamom, ginger-garlic paste