potato, green beans, celery, bay leaf & beef steak recipes

8 recipes

Page 1

Red Wine Beef Stew

feelingfoodish.com

Ingredients: beef steak, celery, bay leaf, green beans, potato, worcestershire, beef stock, flour, baby carrot, red wine, vegetable oil, thyme, onion, canned tomato, garlic

Classic Beef Vegetable Soup

eatsmarter.com

Ingredients: beef steak, celery, bay leaf, green beans, potato, worcestershire, beef broth, peppercorn, garlic powder, carrot, peas, parsley, olive oil, onion, seasoned salt, italian seasoning

Vegetable Beef Soup

gonnawantseconds.com

Ingredients: beef steak, celery, bay leaf, green beans, potato, worcestershire, beef broth, soy sauce, soup base, red wine, carrot, vegetable oil, button mushroom, tomato paste, thyme, onion, canned tomato, garlic

Vegetable Beef Soup

spicysouthernkitchen.com

Ingredients: beef steak, celery, bay leaf, green beans, potato, chicken broth, worcestershire, tomato sauce, garlic powder, canned whole tomato, carrot, vegetable oil, stewed tomatoes, onion, sweet corn, sugar, okra, italian seasoning

Beef and Guinness stew with whipped potatoes

taste.com.au

Ingredients: beef steak, celery, bay leaf, green beans, potato, bacon, beef stock, flour, butter, beer, cream, shallot, red wine, carrot, parsley, olive oil, button mushroom, tomato paste, onion

Booyah Chicken

allrecipes.com

Ingredients: beef steak, celery, bay leaf, green beans, potato, chicken broth, pork shoulder, whole chicken, lemon, rosemary, canned whole tomato, carrot, vegetable oil, peas, parsley, thyme, onion, garlic, chili flake

Traditional Kentucky Burgoo

allrecipes.com

Ingredients: beef steak, celery, bay leaf, green beans, potato, chicken broth, pork shoulder, worcestershire, chicken breast, bbq sauce, hot sauce, carrot, olive oil, stewed tomatoes, apple cider vinegar, bell pepper, onion, sweet corn, garlic, okra

Whiskey Stew

justapinch.com

Ingredients: beef steak, celery, bay leaf, green beans, potato, beef broth, biscuits, cheese soup, tomato sauce, liquid smoke, hot sauce, carrot, peas, molasses, olive oil, tomato paste, whisky, thyme, onion, garlic, mustard