potato, green beans, dijon mustard, black olives, extra virgin olive oil & white pepper recipes

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Veal Paillard with Lemon Sauce, Haricot Verts Salad, and Mashed Red Potatoes

foodnetwork.com

Ingredients: extra virgin olive oil, dijon mustard, white pepper, green beans, black olives, potato, veal cutlet, heavy cream, flour, butter, lemon, cherry tomato, shallot, honey, champagne vinegar, grapeseed oil, parsley, cornstarch, sugar