potato, green beans, onion, olive oil, zucchini & extra virgin olive oil recipes
5 recipes
Page 1
Summer Milanese Minestrone
italianfoodforever.com
Ingredients: zucchini, extra virgin olive oil, olive oil, green beans, onion, potato, parmesan, celery, basil, carrot, tomato, baby greens, risotto rice
Summer Milanese Minestrone
italianfoodforever.com
Ingredients: zucchini, extra virgin olive oil, olive oil, green beans, onion, potato, parmesan, celery, cracked pepper, basil, carrot, tomato, baby greens, risotto rice
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: zucchini, extra virgin olive oil, olive oil, green beans, onion, potato, pesto, parmesan, pearl barley, celery, carrot, bay leaf, parsley, tomato, thyme, garlic, vegetable broth
Potage de vigilia
sneakyveg.com
Ingredients: zucchini, extra virgin olive oil, olive oil, green beans, onion, potato, bread, cumin, paprika, ginger powder, bouillon cube, egg, curry, chickpea, spinach, turmeric, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: zucchini, extra virgin olive oil, olive oil, green beans, onion, potato, parmesan, short-cut pasta, gruyere, canned cannellini beans, basil, carrot, bay leaf, white pepper, parsley, corn, tomato, leek, garlic, vegetable broth