potato, green beans, thyme, carrot, bay leaf & extra virgin olive oil recipes
5 recipes
Page 1
Soupe au Pistou - Vegetable Soup
reluctantgourmet.com
Ingredients: extra virgin olive oil, carrot, bay leaf, green beans, thyme, potato, short-cut pasta, celery, zucchini, white beans, leek
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: extra virgin olive oil, carrot, bay leaf, green beans, thyme, potato, parmesan, zucchini, basil, peas, white beans, tomato, leek, garlic, vegetable broth
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: extra virgin olive oil, carrot, bay leaf, green beans, thyme, potato, pesto, parmesan, pearl barley, celery, zucchini, parsley, olive oil, tomato, onion, garlic, vegetable broth
Minestrone Soup
lexiscleankitchen.com
Ingredients: extra virgin olive oil, carrot, bay leaf, green beans, thyme, potato, canned kidney beans, celery, canned cannellini beans, kale, onion, gluten-free pasta, canned tomato, garlic, vegetable broth, chili flake, italian seasoning
Vegetable Stew
hellolittlehome.com
Ingredients: extra virgin olive oil, carrot, bay leaf, green beans, thyme, potato, flour, celery, paprika, rosemary, peas, parsley, button mushroom, tomato paste, sage, onion, garlic, vegetable broth