potato, green beans, thyme, shallot & butter recipes

10 recipes

Page 1

Apricot Chicken

sidechef.com

Ingredients: butter, shallot, green beans, thyme, potato, chicken broth, chicken breast, balsamic vinegar, apricot jam, olive oil

Slow Cooker Roast Beef

kitchensanctuary.com

Ingredients: butter, shallot, green beans, thyme, potato, brisket, beef stock, heavy cream, red wine, carrot, vegetable oil, cornstarch, garlic, seasoned salt

Rock Cornish Hens with maple beurre blanc

exceldor.ca

Ingredients: butter, shallot, green beans, thyme, potato, pancetta, cornish hen, milk, soy sauce, maple syrup, white balsamic vinegar, smoked salt, garlic, cider

Slow Cooker Pot Roast

aberdeenskitchen.com

Ingredients: butter, shallot, green beans, thyme, potato, beef broth, beef roast, flour, red wine, carrot, bay leaf, olive oil, onion, garlic

Duck with sour cherry sauce and mini gratins

olivemagazine.com

Ingredients: butter, shallot, green beans, thyme, potato, duck breast, chicken stock, parmesan, cream, currant jelly, dried cherry, red wine, cinnamon, garlic

Potatoes Filled with Herring Sauce

eatsmarter.com

Ingredients: butter, shallot, green beans, thyme, potato, bacon, beef broth, herring, heavy cream, sour cream, pastry flour, tomato paste, onion, sugar

Steamed Salmon with Tomato Sauce and Bean Puree

eatsmarter.com

Ingredients: butter, shallot, green beans, thyme, potato, salmon, heavy cream, snow peas, olive oil, tomato paste, tomato, sugar, garlic, vegetable broth

Best End of Lamb with Potatoes

eatsmarter.com

Ingredients: butter, shallot, green beans, thyme, potato, rack of lamb, bread crumbs, parmesan, zucchini, rosemary, savory herb, vegetable oil, egg, peas, parsley, leek, mint, mustard

Salmagundi Recipe

seriouseats.com

Ingredients: butter, shallot, green beans, thyme, potato, shrimp, whole chicken, almond, lemon, mixed greens, chive, red wine vinegar, vegetable oil, olive oil, radish, tomato, pear, asparagus, garlic, tarragon, mustard

Cook Christmas dinner together

biggreenegg.eu

Ingredients: butter, shallot, green beans, thyme, potato, veal ribs, bacon, pork belly, veal stock, pork liver, wild boar, flour, milk, gruyere, creme fraiche, cream, yeast, cauliflower, orange, fennel, fleur de sel, coriander, rosemary, fig, honey, red wine, juniper berry, egg, dried fig, olive oil, button mushroom, clove, sage, cinnamon, date, gin, star anise, sugar, garlic, cognac, caraway